Dangau Mak Ani

Reservation Required!!!
This is one of the most unique and special way to have lunch in Lenggong. You get what they cook, there is no menu and you get what is served on the day. It is a home cooked meal that you won't be able to get anywhere else. Located on a dangau looking out over Mak Ani's herb garden, where lunch is picked from the garden that morning and cooked by her. Ulam raja, daun selom, pucuk leweh, eaten with her sambal. Duck egg mask lemak from ducks in the yard. Cendol made with sago rumbia. We even played gasing in the end while they told us stories about the food.
This experience was included in our booking with Rumah Tiang 16. Please ask for this. It is more than worth your time.